Ignore Expiration Dates

eric — Fri, 19 Feb 2010 18:02:04 +0000

“Best by,” “Sell by,” and all those other labels mean very little.

By Nadia ArumugamUpdated Wednesday, Feb. 17, 2010, at 10:18 AM ET

There’s a filet mignon in my fridge that expired four days ago, but it seems OK to me. I take a hesitant whiff and detect no putrid odor of rotting flesh, no oozing, fetid cow juice—just the full-bodied aroma of well-aged meat. A feast for one; I retrieve my frying pan. This is not an isolated experiment or a sad symptom of my radical frugality. With a spirit of teenage rebellion, I disavow any regard for expiration dates.

Eric Vogel » expiration dates

Ignore Expiration Dates

“Best by,” “Sell by,” and all those other labels mean very little.